21
machine (which was not available in the different jails), no great
amount of attention was given to this part of the work on
prisoners; a certain number of observations were, however, carried
out in the Physiological Laboratory on the menial staff and on
animals.
Methods of work.
6. A short account of our methods is necessary in order to give some
indication of the extent of the investigations; and at the same time it will
obviate any repetitions in the account furnished of our results.
I. Analyses of Food-stuffs and Excreta.—The food materials in use
in seven different jails in Bengal were analysed as regards their
protein, carbohydrate, fat, moisture and ash. As will be seen from
the tables of analyses, we were not content with a single analysis,
but made repeated analyses of the same sample to obtain an
average that would be, as far as possible, absolutely accurate. To
ensure this we estimated the protein in at least six samples—often
more—of the food-stuffs from the different jails, and never
accepted any result that departed more than 0.5 per cent. from
the average of the analyses closest to each other in amount. This
we considered necessary as the food-materials are often con-
taminated and it is difficult to obtain samples absolutely pure—
this remark applies particularly to the dals which are often mixed
with one another. As will be seen, we were able to obtain results
that are exceedingly close to each other, and may justly claim that
the average percentages presented are, for the samples analysed,
absolutely accurate.
The protein estimations were all carried out by the Kjeldahl
process as modified by Bernard Dyer. A modification which we
found of the greatest service was to add a few drops of a weak solu-
tion of phenolphthalein to the cross-tube leading from the distilla-
tion flask; as soon as the ammonia begins to come over this indica-
tor becomes red and remains so until all the ammonia is distilled
over, when the colour disappears. By using this simple method a
great source of trouble in Kjeldahl's process is eliminated, viz., a
want of knowledge of the proper time to stop the distillation. It
will be evident that to lay down any definite time, such as half -an-
hour, as usually stated, is manifestly absurd: the time required will
depend largely on the source of heat used in the distillation, and
furthermore, we found that different samples of the same substance